Best Hot Selling Chocolate Bar Bundle

Discover our introductory offer of Valrhona Best Selling Chocolate Bare 

For all chocolate lovers, immerse yourself in the world of Valrhona with this selection of Manjari 64%, Jivara 40%, Oriado 60%, and Dulcey 35% chocolate bars. This pack is designed for those who appreciate intense chocolate, offering a unique taste experience through four exceptional varieties.

Oriado 60% Dark Chocolate Bar

Oriado 60% is an exceptional dark chocolate made from high-quality cocoa beans from Peru and the Dominican Republic. Certified Fairtrade/Max Havelaar and organic, Oriado embodies Valrhona's commitment to quality and transparency. Its vanilla sweetness and balanced flavor make it a perfect choice for those seeking a refined and ethically sourced chocolate.

Dulcey 35% Blond Chocolate Bar 

Dulcey 35% chocolate bar is a bold creation born from a forgotten tradition, offering a unique taste experience. With its biscuit notes and slightly salty flavor, Dulcey evokes fond childhood memories. Its smooth texture and caramelized milk aromas create a comforting and enveloping sensation. Pair Dulcey with dried fruit or mild spices to enhance its biscuit notes and offer a rich and varied experience.

Jivara 40% Milk Chocolate Bar

Jivara 40% is the flagship of Valrhona milk chocolate, offering an unprecedented intensity of flavor and a true cocoa taste. Made from cocoa beans from Ecuador and Ghana, Jivara offers milky and malty notes with a smooth cocoa sweetness. This chocolate is ideal for milk chocolate lovers, as it's not too sweet and perfect for baking. Use Jivara to create mousses, ganaches, and other chocolate creations, enjoying its intense and creamy flavor.

Manjari 64% Dark Chocolate bar

Lover of fruity and tangy dark chocolates? Manjari 64% chocolate is made for you! Known for the typicality of its cocoa beans, the island of Madagascar offers exceptional cocoa beans. Manjari is a fine example of this acidic signature, easily recognizable and which serves for some amateurs as a reference on acidity scales.