Will elevate your baking game. These discs are made for individuals who want the best baking chocolate; with a 39% cacao content, they are the ideal balance of rich cocoa and creamy milk. Andoa milk chocolate is a tasty and ethical chocolate that is certified organic and fair trade. It is a great option for bakers who practice conscience and dessert lovers. Valrhona's Andoa discs will turn your dishes into gourmet masterpieces whether you're making sauces, mousses, frostings, or complex desserts.
Why Choose Valrhona Andoa Milk Chocolate Discs?
• Organic & Fair Trade:
Valrhona's ANDOA 39% Grand Cru Milk Chocolate Discs are more than simply a tasty ingredient—they stand for the company's dedication to fair trade and sustainable farming methods. Produced from the rich terroir of Peru, the second-largest producer of organic chocolate worldwide, these discs are made with materials that are organically grown, benefiting the environment and the farmers who grow them.
• A Symphony of Flavors:
Taste this milk chocolate's smooth, velvety texture, which combines a strong cocoa flavor with a hint of bittersweetness. Andoa 39%'s well-balanced flavor profile makes it perfect for a variety of desserts, from rich chocolate-crusted silk pie to ice cream with a hint of caramel.
• Ideal for Baking:
Valrhona's discs are a necessary tool for any baker because of their ideal size, which allows for simple scaling, melting, tempering, and chopping. They will mix in perfectly with your recipes thanks to their smooth, creamy texture, whether you're making a delicate sauce, rich icing, or a silky mousse.
• Trusted by Experts:
Renowned pastry chefs and discriminating gourmets worldwide have been using Valrhona for almost a century. Every disc, which is made in the heart of the Rhone Valley and has a distinct fragrant profile that brings out the flavor of your baked goods, demonstrates Valrhona's commitment to quality.
• Commitment to Quality:
Valrhona's ANDOA Milk Chocolate Discs are gluten-free, Kosher (Triangle K - Dairy), USDA Organic, and EU Organic certified, guaranteeing they satisfy the highest requirements for purity and quality. You may bake with confidence knowing that the ingredients are free of artificial additives, pesticides, synthetic chemicals, and genetically modified organisms thanks to these certifications.
Introducing Oriado 60%: Another Organic Favorite from Peru and the Dominican Republic
In addition to the smooth and creamy Andoa 39%, Valrhona’s Oriado 60% Organic Dark Chocolate is another gourmet offering. Sourced from the same regions of Peru and the Dominican Republic, Oriado boasts a 60% cacao content, striking a perfect balance between rich cocoa flavor and subtle sweetness. This organic chocolate is ideal for those who prefer the deeper notes of dark chocolate while still enjoying a gentle touch of sweetness, making it perfect for brownies, ganache, and tarts.
Inspiration for Your Kitchen
• Andoa Ice Cream with a Hint of Caramel:
Savor a rich, handcrafted ice cream that blends the sweetness of caramel with the richness of Andoa milk chocolate.
• Chocolate-Crust Andoa Milk Chocolate Silk Pie:
With a flawlessly crisp chocolate crust and a smooth, velvety chocolate center, you can create a dessert that will steal the stage.
• Oriado 60% Dark Chocolate Brownies:
Create rich, fudgy brownies with the intense cocoa flavor of Oriado 60%, adding a sophisticated twist to this classic dessert.
Valrhona’s Legacy of Excellence
The world's best chocolate has been produced by Valrhona in the French commune of Tain L'Hermitage since 1922. Our commitment to quality is demonstrated by the way we combine old-world craftsmanship with cutting-edge methods to make every Valrhona chocolate mouthful unforgettable.
Our Commitment to the Environment
With a goal to reduce its environmental footprint in half by 2025, Valrhona is firmly committed to doing so. Our commitment to sustainability is demonstrated by the considerable progress we've made in lowering gas emissions, waste generation, and energy and water usage throughout all of our industrial sites.
By adding Oriado 60% to your collection, you’ll have both milk and dark organic chocolates sourced from the finest cacao-growing regions,ensuring every recipe is elevated to perfection.
