Premium Dutch Processed Cocoa Powder - 8.8oz
VALRHONA
$20.99 USD
$20.99 USD
Out of stock
Due To High-Demand Available Next Week
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Made in France
Valrhona is a member of 1% for the Planet®
Description
Due To High-Demand Available Next Week
Premium Dutch Processed Cocoa Powder - 8.8oz
An unsweetened and Dutch processed cocoa powder, a cocoa with exceptional finesse and an intense taste to enjoy delicious chocolate drinks or create gourmet recipes.
A fine, unsweetened cocoa powder
The Valrhona Collection online store has selected a fine, unsweetened cocoa powder for you. Put Valrhona's expertise at the service of your cocoa powder-based preparations! Its finesse is ideal for sprinkling on your desserts and easily incorporating into warm milk. This cocoa powder also gives your desserts that characteristic brown color and a matte, gourmet finish.
How to use Valrhona cocoa powder?
Unsweetened, Valrhona cocoa powder is ideal for your recipes. It's up to you to define the amount of sugar (or salt) to accommodate it!
In addition, this powder mixes easily with hot milk to make a delicious hot chocolate. To be enjoyed for breakfast or as a snack, this type of comforting cocoa drink is appreciated at any time.
Very fine, Valrhona cocoa powder is easy to incorporate into your recipes or to sprinkle. It is ideal for your mousses, sand roses, compotes, chocolate truffles or tiramisu! An essential ingredient in any kitchen.
What recipes to make with Valrhona cocoa powder?
Our cake ideas: cake, cupcake, brownie, truffles...
Very fine, Valrhona cocoa powder is easy to incorporate into your recipes or to sprinkle. It's ideal for your mousses, chocolate truffles, or tiramisu! An essential ingredient in any kitchen.
Intense aromas from high-quality cocoa
Finally, a powerful cocoa powder with intense aromas of roasted beans. Made from finely ground cocoa beans, Valrhona cocoa powder is low in fat, unsweetened and aromatic.
Valrhona is a member of 1% For The Planet®
1% for the Planet is an international collective bringing together companies committed to environmental protection. By becoming a member, Valrhona commits to donating 1% of the annual turnover of certain ranges to environmental associations engaged in issues that matter to it: sustainable cocoa culture, agroforestry, reforestation, and improving the living conditions of cocoa producers.
FAQs
FAQs
How is Dutch processed cocoa different from natural cocoa?
The main difference is acidity. Natural cocoa powder is more acidic with a sharper, fruity flavor, while Dutch processed cocoa has a neutral pH and a smoother, more balanced taste. Dutch processed cocoa also dissolves more easily, making it perfect for hot chocolate and refined desserts. For elegant pastry results, Dutch cocoa is the preferred choice.
Can I substitute natural cocoa with Dutch processed cocoa in recipes?
In many recipes, yes, you can substitute Dutch processed cocoa for natural cocoa, but the results will vary slightly. Dutch cocoa will give you a darker color and smoother flavor. For recipes that rely on baking soda (which reacts with acidity), you may need to adjust leavening. When in doubt, follow recipes designed for Dutch cocoa to get the best results.
Is Valrhona cocoa powder unsweetened?
Yes, Valrhona Premium Dutch Processed Cocoa Powder is 100% unsweetened. This gives you complete control over the amount and type of sweetener you add.
How do I make hot chocolate with Valrhona cocoa powder?
To make a rich hot chocolate, whisk 2–3 teaspoons of Valrhona cocoa powder with a little warm milk to form a smooth paste, then add the rest of the hot milk. Sweeten to taste with sugar, honey, or your preferred sweetener. This method ensures the cocoa blends evenly for a smooth, indulgent drink.
What types of recipes can I make with Valrhona cocoa powder?
This cocoa powder is versatile for a wide range of recipes: brownies, cakes, mousses, cookies, truffles, tiramisu, and even homemade ice cream. Its fine texture and intense flavor also make it ideal for dusting on desserts like tiramisu or molten chocolate cakes. It’s a must-have for any home baker.
Ingredients & Allergens
24.0
Nutritional values
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Servings per container36.0
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Serving size1 tablespoon - 7g
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Calories per serving (Kcal)30.0
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Fat1,5
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Saturated fat1.0
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Trans fat0.0
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Cholesterol0.0
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Sodium0.0
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Total carbohydrates3.0
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Dietary fiber2.0
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Sugar0.0
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Added sugars0.0
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Protein1.0
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Vitamin D (mcg)0.0
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Calcium (mg)9.0
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Iron (mg)3.0
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Potassium (mg)320.0
How to use
How to use
$20.99 USD
$20.99 USD
