{"title":"Side Cart Items In Stock","description":"","products":[{"product_id":"dark-baking-chocolate-guanaja-70-percent-250g","title":"Dark Baking Chocolate Guanaja 70%- 8.8oz","description":"\u003ch2\u003eDark Baking Chocolate Guanaja 70%- 8.8oz\u003c\/h2\u003e\n\u003cp\u003eHow can you imagine Valrhona baking chocolates without mentioning the iconic Guanaja 70%? Launched in 1986, Valrhona shook up the world of chocolate by marketing what was, at the time, the most bitter chocolate in the world. It soon became a benchmark for the world's greatest chefs.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eRead all about the birth of Guanaja 70% dark baking chocolate\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eA supplier to the world's finest tables since its creation, it was in 1986 that Valrhona took up its first great challenge, creating the world's bitterest chocolate with 70% cocoa. At the time, all chocolates on the market contained less than 70% cocoa. Such a high cocoa content meant a complete rethink of the way things were done. Valrhona had to totally reinvent itself and imagine a new way of working. It was also the start of a rigorous and controlled selection of cocoa beans, because with such a low sugar content, the quality of the cocoa must be beyond reproach, as nothing can mask any defects.\u003c\/p\u003e\n\u003cp\u003eThe cocoa beans are selected according to their aromatic profiles to create balanced blends with a unique taste. The result is Guanaja 70% baking chocolate, a complex blend of the aromatic profiles of typical cocoa beans from Trinidad, Dominican Republic, Jamaica, Ghana, Ivory Coast and Madagascar to create a unique, inimitable taste.\u003c\/p\u003e\n\u003ch3\u003eCombinations and uses of Guanaja 70% dark baking chocolate\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eGuanaja 70% is an exceptional blend, with balanced roasted and bitter notes. It is the intense notes of bitter cocoa nibs that give Guanaja its strength and acidity. With its singular aromatic profile, this dark chocolate goes perfectly with dried fruit, but also with any red fruit that enhances its acidity and length on the palate. For original creations, the combination with ginger or Tonka bean is also very successful. This chocolate is at its best in ice creams and sorbets, but as with all the brand's other baking chocolates, other uses are also possible. From coating chocolate bonbons to making ganache, the only limit is your imagination!\u003c\/p\u003e\n\u003ch3\u003eValrhona, top-of-the-range chocolate for chefs\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eAware of the importance of passing on knowledge, the Valrhona chocolate factory is a major player in training at hotel and catering high schools and chambers of cuisine and pastry trades. The company itself organizes professional training courses, as well as numerous advanced courses in chocolate-making. In 2013, Valrhona created the “Cité du Chocolat”, a living space dedicated to training and discovering the richness and applications of this exceptional product for the general public.\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239919755609,"sku":"31215","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/new_Dark_Baking_Chocolate_Guanaja_70_Percent_8.8oz_Product_Details_250G.webp?v=1775788662"},{"product_id":"dark-baking-chocolate-caraibe-66-percent-250g","title":"Dark Baking Chocolate Caraibe 66% - 8.8oz","description":"\u003ch3\u003eDark Baking Chocolate Caraibe 66% - 8.8oz\u003c\/h3\u003e\n\u003cp\u003eCaraïbe is a well-balanced dark chocolate made from an exceptional blend, with a sweet spicy, slightly woody taste. Created in 1988, its fine balance has made it one of the benchmarks of the Valrhona School.\u003c\/p\u003e\n\u003ch3\u003eThe origins of Caraïbe 66% dark chocolate\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis dark baking chocolate comes from a complex blend of aromatic profiles from cocoa beans typical of the Dominican Republic, Ecuador, Jamaica and Togo. The blend of these cocoas gives Caraïbe its round chocolate and roasted dried fruit notes, with a lightly woody finish. Caraïbe is a chocolate much appreciated for its well-balanced, toasted taste, and is often acclaimed by children for its roundness.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eHow to use Caraïbe 66% dark chocolate\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis dark couverture chocolate is presented in feves form for easy measuring and rapid melting. It's best used as a coating or in ice cream, but you can also use it to make mousses, ganaches, bars or molds. For perfectly smooth, glossy chocolate, we recommend tempering it with a thermal probe, following this temperature curve: rise to 55-58°C (131°F-136°F), then lower to 28-29°C (82°F-84°F) and finally rise again quickly to 31-32°C (87°F-89°F). For even easier handling, use a bain-marie pan for tempering. Caraïbe 66% dark chocolate goes perfectly with dried fruits such as almonds or pecans, as well as spices like cinnamon or vanilla.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eQuality couverture chocolate, the symbol of a committed brand\u003c\/h3\u003e\n\u003cp\u003eSelecting the finest cocoas on the planet: this is one of the missions of Valrhona, in addition to creating close, lasting relationships with producers. This collaboration enables Valrhona to constantly enrich its knowledge of cocoa, to invest in certain plantations and thus to innovate at every stage, such as cultivation, fermentation or drying. The brand is committed to the cocoa culture of tomorrow. By buying Valrhona chocolate, everyone becomes a player in the sustainable development of cocoa.\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239921492313,"sku":"31209","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/new_Dark_Baking_Chocolate_Caraibe_66_Percent_8.8_oz_Product_Details_main.webp?v=1775789728"},{"product_id":"dark-baking-chocolate-manjari-64-percent-250g","title":"Dark Baking Chocolate Manjari 64% - 8.8oz","description":"\u003ch2\u003e\u003cspan\u003eDark Chocolate for Baking Manjari 64% - 8.8oz\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDiscover the Manjari 64% dark chocolate, pure Madagascar, from the Millot estate, with whom Maison Valrhona has been collaborating for over 30 years. This great dark chocolate reveals fresh, fruity and tangy notes of red fruits.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eThe origins of Manjari 64% baking chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eWelcome to Madagascar, more precisely to Domaine Millot where Valrhona cocoa producers have cultivated a high-quality cocoa that has now become one of the brand's great classics. After more than 30 years of collaboration, this Manjari dark pastry chocolate was born in 1990. It also highlights the power and typicality of Malagasy cocoa. Let yourself be transported to the famous \"island of perfumes\" to taste these feves with a unique taste and notes of tangy and fleshy red fruits!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDirections for use of Manjari 64% baking chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis baking chocolate has become a reference for chefs thanks to its rare quality and ease of use. In addition, these feves are dosed and melted to perfection, which will allow you to make your preparations in the most optimal way. The fluidity of this superb chocolate offers a multitude of applications in recipes. For the manufacture of tablets, moldings, coatings and also for the preparation of creamy and tasty ganaches and mousses. This creaminess will be perfect for the production of ice creams and sorbets. Here are some tips for use for tempering: melt at 131-136°F, crystallize at 82-84°F, work at 88-90°F.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA quality chocolate, symbol of a committed brand\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAre you a gourmet? Then you will appreciate this exceptional dark chocolate with French know-how. In addition, the feves used come from a fairer cocoa sector in which Valrhona has built a long-term partnership with the Millot plantation in Madagascar. Labeled B Corp in 2020, the company also fights sustainably against climate change and the preservation of our planet.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239921852761,"sku":"31216","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/new_Dark_Baking_Chocolate_Manjari_64_Percent_8.8oz_Front_Packaging_main.webp?v=1775790559"},{"product_id":"dark-baking-chocolate-guanaja-70-percent-1kg","title":"Dark Baking Chocolate Guanaja 70% - 35.27oz","description":"\u003ch2\u003eDark Baking Chocolate Guanaja 70% - 35.27oz\u003c\/h2\u003e\n\u003cp\u003eIn 1986, Guanaja was the first dark chocolate with such a high cocoa content. This couverture set new standards for dark chocolate, with a unique blend of cocoa beans from 7 different terroirs. Guanaja 70% has quickly become a benchmark in pastry-making, with its unique taste created from the aromatic profiles of cocoa beans from Trinidad, the Dominican Republic, Jamaica, Ghana, Côte d'Ivoire and Madagascar.\u003c\/p\u003e\n\u003ch3\u003eGuanaja 70%: Valrhona dark chocolate, balanced and toasted\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eWould you like to work with dark chocolate and bring a beautiful intensity to your recipes? Guanaja 70% Valrhona is a dark baking chocolate with pleasantly bitter roasted notes. Use it in mousses, creams and ganaches. The most popular use for this dark chocolate is in frozen desserts and sorbets. Order this dark chocolate for your Christmas logs or summer chocolate ice creams to delight young and old alike.\u003c\/p\u003e\n\u003ch3\u003eEnhance your dark chocolate recipes with delicious combinations\u003c\/h3\u003e\n\u003cp\u003eValrhona's Guanaja 70% dark baking chocolate unfurls roasted notes of dried fruit with an appreciable bitterness. Its natural aromas make it the ideal companion for dried fruit, tonka bean or salted butter caramel. Dare to contrast with red fruit or ginger to spice up a recipe. The possibilities are endless!\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eGuanaja 70%: a dark baking chocolate made in France\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eAre you a fan of French gastronomy, and do you advocate French know-how in your recipes? All Valrhona chocolates are processed from bean to bar in the Drôme, at Tain l'Hermitage. Rely on 100 years of French know-how for your recipes!\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239922016601,"sku":"12386","price":83.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/New_Dark_Baking_Chocolate_Guanaja_70_Percent_35.27oz_Front_Packaging.webp?v=1776356540"},{"product_id":"dark-baking-chocolate-caraibe-66-percent-1kg","title":"Dark Baking Chocolate Caraibe 66% - 35.27oz","description":"\u003ch2 class=\"Polaris-Header-Title\" tabindex=\"-1\"\u003eDark Baking Chocolate Caraibe 66% - 35.27oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eCaraïbe 66% is a dark baking chocolate, also known as couverture chocolate. It was created in 1988 by Valrhona. Its well-balanced profile with accents of roasted dried fruit makes it very accessible. In fact, it's a favorite with children!\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eCaraïbe: a woody, pleasantly toasted dark chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eCaraïbe 66% dark baking chocolate is a blend of cocoa varieties from the Dominican Republic, Ecuador, Jamaica and Togo. Its notes of sweet spices blend with strong woody and dried fruit notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eHow to combine Caraïbe 66% dark chocolate in a recipe?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eCaraïbe 66% is a chocolate that goes wonderfully well with dried fruits such as pistachios, almonds and hazelnuts. Softly roasted or in praline form, these nutty notes enhance the natural flavors of chocolate and add crunch to your recipes. You can also combine this baking chocolate with salted butter caramel or spices such as star anise, cinnamon or vanilla. For a spicier recipe, combine this dark couverture chocolate with lemon zest or lemongrass and why not a little mint for added freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eWhat recipes can be made with Caraïbe 66% dark baking chocolate?\u003cbr\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eCaraïbe 66% is the ideal chocolate for professional and amateur chocolatiers alike. It's perfect for coating chocolate bonbons! It also lends itself to frozen recipes: sorbets, frozen logs, entremets. Finally, pastry chefs love to use it in chocolate mousses, dark chocolate creams or ganaches.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eCaraïbe 66%: a dark French baking chocolate\u003cbr\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"Polaris-Text--root Polaris-Text--headingLg Polaris-Text--bold\"\u003eCaraïbe 66% is a couverture chocolate by Valrhona. Like all the brand's chocolates, it is made from cocoa beans grown in France. It's exactly in the Drôme region of France, in the workshops of the Tain l'Hermitage chocolate factory, that these gourmet feves are molded.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239922213209,"sku":"12387","price":83.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Main_Dark_Baking_Chocolate_Caraibe_66_Percent_35.27_oz_Front_Packaging.webp?v=1776357387"},{"product_id":"dark-baking-chocolate-oriado-60-percent-1kg","title":"Organic Dark Baking Chocolate Oriado 60% - 35.27oz","description":"\u003ch2\u003eOrganic Dark Baking Chocolate Oriado 60% - 35.27oz\u003c\/h2\u003e\n\u003cp\u003eOriado 60% is an organic dark chocolate skillfully blending cocoas from Peru and the Dominican Republic. Its vanilla and coconut aromas make it an extraordinary fine chocolate to enjoy, to bake or to transform into creative moldings.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eOrganic Valrhona dark chocolate for multiple uses\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis dark chocolate was originally designed for coating. It offers a fine, crunchy shell to enhance the fillings of your chocolate bonbons. However, while it can be used for beautiful, smooth and shiny moldings, it is also ideal for making creamy and aromatic ganaches.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eA dark chocolate with gourmet aromas for pastry-making\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eOriado 60% is a dark chocolate with a rich palette of aromas and vanilla notes to match a wide range of dishes. With Oriado 60%, think outside the box and mix chocolate with beet or buckwheat. If you prefer more conventional but equally tasty combinations, try your hand at recipes combining chocolate with Sichuan pepper or citrus fruit. Last but not least, think of the roasted notes of coffee, which go deliciously well with Oriado 60% Valrhona dark chocolate.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eOriado 60%: a Valrhona organic dark baking chocolate\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eValrhona's Organic Agriculture certification reflects the company's day-to-day requirements. It guarantees that all the ingredients in Oriado 60% come from natural, environmentally-friendly farming methods, enabling the sustainable development of the agrosystem and the long-term survival of cocoa producers.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eA French dark baking chocolate\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eOriado 60% is a dark baking chocolate by Valrhona. Like all the company's chocolates, the cocoa beans are processed into chocolate in the Drôme region of France, at Tain l'Hermitage. Enjoy a chocolate that celebrates French know-how and gastronomy!\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239922344281,"sku":"29868","price":87.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/new_Dark_Baking_Chocolate_Oriado_60_Percent_35.27oz_Front_Packaging.webp?v=1776358478"},{"product_id":"dark-baking-chocolate-equatoriale-55-percent-1kg","title":"Dark Baking Chocolate Equatoriale Noir 55% - 35.27oz","description":"\u003ch2\u003eDark Baking Chocolate Equatoriale Noir 55% - 35.27oz\u003c\/h2\u003e\n\u003ch3\u003eValrhona's easy-to-use dark enrobing chocolate\u003c\/h3\u003e\n\u003cp\u003eEquatoriale Noir 55% is particularly recommended for candy coating. For this, it is essential to follow the temperature curve indicated on the packaging. If you take care to temper this chocolate correctly, you'll obtain a crunchy chocolate shell that's easy to unmold, fine and shiny.\u003c\/p\u003e\n\u003ch3\u003eDark baking chocolate for a wide range of recipes\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eEquatoriale Noir 55% chocolate is mainly used in chocolate making, whether for enrobing, molding or preparing chocolate ganaches. However, this professional chocolate is also the ally of pastry chefs. It can be used to make pastry ganache, mousse, cream, sauce, topping, ice cream or sorbet. It's also popular for making delicious chocolate drinks!\u003c\/p\u003e\n\u003ch3\u003eEquatoriale Noir 55%, a gourmet dark chocolate\u003c\/h3\u003e\n\u003cp\u003eBehind the taste of Equatoriale Noir 55% lies Valrhona's age-old know-how. This professional chocolate is a complex blend of cocoa aromatic profiles. Its vanilla notes mingle with gourmet dried fruit aromas to create a comforting chocolate. The whole is supported by a light acidity.\u003c\/p\u003e\n\u003ch3\u003eDark French baking chocolate\u003c\/h3\u003e\n\u003cp\u003eEquatoriale Noir 55% is a baking chocolate by Valrhona. Like all the brand's chocolates, the blended cocoa beans are transformed into chocolate in the Drôme region of France, in the workshops of the Tain l'Hermitage chocolate factory. This is the guarantee of a chocolate that promotes French know-how!\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239922442585,"sku":"29845","price":62.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Dark_Baking_Chocolate_Equatoriale_55_Percent_35.27oz_Front_Packaging.jpg?v=1726593666"},{"product_id":"milk-baking-chocolate-jivara-40-percent-250g","title":"Milk Baking Chocolate Jivara 40% - 8.8oz","description":"\u003ch2\u003e\n\u003cspan\u003eMilk \u003c\/span\u003e\u003cspan\u003ebaking \u003c\/span\u003e\u003cspan\u003echocolate Jivara 40% - 250g 8.8oz\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eHow can we talk about Valrhona baking chocolates without mentioning the essential Jivara 40%? Launched in 1995 by Valrhona, this milk chocolate has changed the codes of classic milk chocolate. Indeed, Jivara is the first milk chocolate marketed to offer such a strong taste, with a real cocoa taste. It quickly established itself as a great classic of the Maison and became the reference for milks among professionals.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePresentation of Jivara 40% milk chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA pioneer in the search for taste and exceptional baking chocolates, Valrhona is behind major innovations such as in 1986 with its famous Guanaja 70%, at the time the most bitter chocolate in the world. As in its work to promote dark chocolates, Valrhona has been able to shake up the lines of milk chocolate with Jivara, the first milk chocolate with such a percentage of cocoa on the market. Jivara is the result of a complex blend of aromatic profiles of cocoas typical of Ecuador and Ghana. These profiles are assembled using Valrhona's own expertise to achieve the consistent and unique taste of Jivara: creamy and cocoa-like. This milk chocolate for baking develops cocoa notes with creamy nuances for a finish with notes of vanilla and malt.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAssociations and uses of Jivara 40% baking chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis baking chocolate pairs particularly well with nuts such as hazelnuts, but also with exotic fruits such as mango or passion fruit. For the more daring, this baking chocolate can also be combined with herbs such as tarragon or basil as well as with Tonka bean for an explosion of flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEasy to use, these feves, with their unique and easily recognizable shape, are specially adapted for pastry making. For a perfectly smooth and shiny chocolate, we advise you to temper it with a probe thermometer following this temperature curve: raise to 113-118°F (45-48°C), then lower to 78-80°F (26-27°C) and finally quickly raise to 84-86°F (29-30°C). Like all Valrhona baking chocolates, Jivara 40% chocolate is recommended for most of your creations: ganaches, coatings, moldings or bars.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eJivara 40%: a milk chocolate for baking made in France\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe chocolate factory, located on the banks of the Rhône in Tain l'Hermitage, was founded in 1922. Since its creation, the company has put all its expertise, its high standards and its passion at the service of professionals and chocolate lovers so that each tasting becomes an exceptional moment. Valrhona chocolates are chosen by the best chefs and artisans around the world for the breadth of its aromatic palette, regularly enriched with innovations. Today, this company aims to promote the gastronomic development of men and women by offering unique and recognizable chocolates, a source of pleasure and taste wonder. The brand is committed to choosing the finest cocoas and maintaining long-term relationships with producers. Valrhona is part of a sustainable approach with a commitment to the environment. The Maison is a founding member of the Cacao Forest program created in 2015, a program dedicated to the creation of new agroforestry practices.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239922573657,"sku":"31211","price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/new_Milk_Baking_Chocolate_Jivara_40_Percent_8.8oz_Front_Packaging_main.webp?v=1775793152"},{"product_id":"milk-baking-chocolate-caramelia-36-percent-250g","title":"Milk Baking Chocolate Caramélia 36% - 8.8oz","description":"\u003ch2\u003eMilk Baking Chocolate Caramélia 36% - 8.8oz\u003c\/h2\u003e\n\u003cp\u003eCaramélia 36% is a delicious and melting milk chocolate, made from Valrhona’s milk baking chocolates. Its creamy milkiness and the intensity of its salted butter caramel flavor make it a tender chocolate and a true invitation to indulgence.\u003c\/p\u003e\n\u003ch3\u003eOrigins of Caramélia 36% Chocolate\u003c\/h3\u003e\n\u003cp\u003eSavor the indulgence of caramel at the heart of great chocolate. Tender, delicious, and generous, Caramélia milk chocolate surprises with its intense salted butter caramel taste and enveloping creaminess. Unlike milk chocolates with caramel aromas, Valrhona uses real caramel made from skimmed milk and butter as the main ingredient, offering exceptional creaminess. Beware, this chocolate is highly addictive – you’ve been warned!\u003c\/p\u003e\n\u003ch3\u003ePairings and Uses of Caramélia 36% Grand Cru Chocolate\u003c\/h3\u003e\n\u003cp\u003eEasy to measure and melt thanks to its unique shape, now easily recognizable by all pastry enthusiasts, Valrhona chocolate feves are the go-to choice for culinary professionals. Caramélia milk chocolate adds a touch of sweetness and a gourmet note of salted butter caramel to all your creations. Discover its smooth, tender, and generous texture, ideal for crafting your most indulgent desserts: cakes, coatings, decorations, ice creams, sorbets, molds, bars, mousses, creams, and ganaches. Its unique taste, with sweet chocolatey and caramel notes, makes it one of Valrhona’s top couverture chocolates. Due to its indulgent nature, this milk chocolate pairs excellently with citrus or exotic fruits, as well as nuts like hazelnuts or peanuts. If you want an even more indulgent dessert, this chocolate reaches its full potential when combined with biscuits, shortbread, and even salted butter.\u003c\/p\u003e\n\u003ch3\u003eCaramélia 36%, the Chefs’ Chocolate Partner\u003c\/h3\u003e\n\u003cp\u003eThis milk chocolate is the result of recognized expertise in the world of gastronomy. It comes from a fair and sustainable cocoa supply chain. Indeed, the French brand Valrhona is a committed brand. Choosing it ensures that you are consuming high-quality raw materials from a network of exceptional cocoa producers. Moreover, the company integrates actions into its vision to reduce its carbon footprint. In 2020, the company obtained the B-Corp certification, which guarantees the effectiveness of its actions to preserve our planet.\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239980048729,"sku":"31214","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Milk_Baking_Chocolate_Caramelia_36_Percent_8.8oz_Front_Packaging.jpg?v=1726938951"},{"product_id":"milk-baking-chocolate-azelia-35-percent-250g","title":"Milk Baking Chocolate Azélia 35% - 8.8oz","description":"\u003ch2\u003eMilk Baking Chocolate Azélia 35% - 8.8oz\u003c\/h2\u003e\n\u003cp\u003eAzélia 35% is a gourmet milk chocolate made from a blend of Valrhona Grands Crus. Its intense taste of chocolate hazelnuts makes this chocolate a gourmet classic.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eThe origins of Azélia 35% chocolate\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThis Grand Cru milk chocolate achieves the perfect harmony between chocolate, milk and hazelnuts. It awakens the gustatory imagination of childhood and seduces the taste buds of even the most gourmand adults. Made from cocoa and dried fruit, taste and quality are perfectly mastered. Its warm brown color and gourmet hazelnut notes are an invitation to taste and enjoy. Azélia's intense taste is often compared to a spread or Gianduja. This exceptional Grand Cru has made it possible to highlight and merge Valrhona's two essential areas of expertise: chocolate and praline.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eTips for using Azélia 35% Grand Cru chocolate\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThe fluidity of Azélia milk chocolate gives the best results in moldings and tablets, ganaches and ice creams. The hazelnut notes of this gourmet milk chocolate combine perfectly with exotic fruits, dried fruits and gourmet ingredients such as caramel or puffed cereals. In association with Ethiopian black coffee, for example, its roundness and gourmet hazelnut notes contrast with the bitterness of the coffee to create a rich and surprising tasting experience. Azélia's major advantage is that it is extremely gourmet yet light to drink. Presented in feve form, this baking chocolate melts quickly and is easy to dose, making it simple and practical to use. Express your sweet tooth by making succulent pastries with this exceptional Grand Cru.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eTop-of-the-range pastry chocolate from a committed brand\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eIn addition to its expertise in chocolate since 1922, French brand Valrhona is a committed brand. Choosing Valrhona means choosing to consume high-quality cocoa from a fairer, more sustainable cocoa chain. Indeed, Valrhona is committed to building long-term partnerships with its partner producers, and strives to improve their living conditions on a daily basis. What's more, the company has been awarded the B-Corp label, a guarantee of the effectiveness of its actions in preserving our planet.\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239980474713,"sku":"31213","price":25.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/New_Milk_Baking_Chocolate_Azelia_35_Percent_8.8oz_Front_Packaging.webp?v=1775838064"},{"product_id":"milk-baking-chocolate-jivara-40-percent-1kg","title":"Milk Baking Chocolate Jivara 40% - 35.27oz","description":"\u003ch2\u003eMilk Baking Chocolate Jivara 40% - 35.27oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eJivara 40% is Valrhona's iconic milk chocolate. Its cocoa intensity has shaken up the codes of chocolate. A true star of pastry, this aromatic milk chocolate has inspired many gourmet recipes. Valrhona Jivara milk chocolate is composed of 40% cocoa, which gives it a perfect balance between sweetness and intensity. Thanks to its high-quality milk content, Jivara chocolate melts deliciously in the mouth, offering a smooth and velvety experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eJivara 40%: the aromatic Valrhona milk chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAmateur pastry chefs and great chefs alike have some Valrhona Jivara 40% chocolate in reserve. A true must-have for pastry making, this milk baking chocolate reveals intensely cocoa-flavored malty notes. Developed for many applications, this chocolate is perfect for making milk chocolate mousses, delicious creamy desserts and accompanying them with raspberries or a gourmet praline. This essential professional-quality chocolate can be used to make the most incredible desserts such as delicious ganaches. It is also the chocolatier's ally for making beautiful chocolate molds or coating chocolate candies. Order this Valrhona Jivara 40% milk chocolate from our online store and have it delivered to your home!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eJivara 40%: a milk chocolate for gourmet recipes\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eValrhona's Jivara 40% milk chocolate for pastries combines milky and malty notes with hints of vanilla. It pairs deliciously with dried fruits, tonka bean and salted butter caramel. For more pep in your recipes, combine it with tangy red fruits or exotic fruits. It works wonders with passion fruit or mango. Finally, for discerning palates, dare to make a bolder choice by combining this milk chocolate with basil or violet.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eJivara: a milk baking chocolate made in France\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eValrhona is a French Maison with centuries-old know-how. By incorporating Jivara 40% milk chocolate into your recipes, you are highlighting French gastronomic heritage! Indeed, all Valrhona chocolates are made in Tain l'Hermitage, in the Drôme in the chocolate factory's workshops.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239980638553,"sku":"12388","price":75.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/new_Milk_Baking_Chocolate_Jivara_40_Percent_35.27oz_Front_Packaging.webp?v=1776357614"},{"product_id":"milk-baking-chocolate-equatoriale-35-percent-1kg","title":"Milk Baking Chocolate Equatoriale 35% - 35.27oz","description":"\u003ch2\u003eMilk Baking Chocolate Equatoriale 35% - 35.27oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eEquatoriale Milk 35% is a milk chocolate specially designed for coating. It enhances the filling of chocolate candies such as ganaches or pralines. Its ease of use makes it an essential for chocolatiers and pastry chefs.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAn easy to use Valrhona milk chocolate coating\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis milk chocolate is particularly recommended for coating candies. To do this, be sure to follow the tempering curve indicated on the packaging. This way, you will obtain a thin and crunchy chocolate shell, easy to unmold and shiny. Enough to let your imagination wander for the most creative molds possible!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003eA milk \u003c\/span\u003e\u003cspan\u003ebaking \u003c\/span\u003echocolate with multiple applications\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEquatoriale Milk 35% is a chocolate that is actually dedicated to chocolate making such as coating, moldings, chocolate ganaches. However, this milk chocolate is also the companion of pastry chefs. It is then available in pastry ganache, chocolate mousse or creamy. The most daring rely on this easy-to-use chocolate for making sauces, toppings, ice creams or sorbets… Also think of Equatoriale Milk 35% for your chocolate drinks!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eEquatoriale Milk 35%, a gourmet milk chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThrough Equatoriale Milk 35%, taste the age-old know-how of Valrhona. This professional chocolate comes from a complex blend of aromatic profiles of several cocoas. Its vanilla notes blend with milky aromas to make it a gourmet chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA French baking milk chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEquatoriale Milk 35% is a baking chocolate by Valrhona. Like all the house's chocolates, the different cocoas assembled are transformed into chocolate in the Drôme, in Tain l'Hermitage. Enjoy a chocolate that showcases French know-how!\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239980802393,"sku":"29864","price":66.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Milk_Baking_Chocolate_Equatoriale_35_Percent_35.27oz_Front_Packaging.jpg?v=1726664836"},{"product_id":"white-baking-chocolate-ivory-35-percent-250g","title":"White Baking Chocolate Ivoire 35% - 8.8oz","description":"\u003ch2\u003e\n\u003cspan\u003eWhite Chocolate for Baking \u003c\/span\u003e\u003cspan\u003eIvoire \u003c\/span\u003e\u003cspan\u003e35% - 8.8oz\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eForget your prejudices about white chocolate! Ivoire 35% white chocolate is a baking chocolate, also called couverture chocolate, smooth and vanilla. Unlike classic white chocolates, Ivoire chocolate stands out thanks to a slightly sweet note. Its color is delicately pearly and its taste subtly evokes that of butter. It has become one of the essential chocolates of the Valrhona Maison.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA lightly sweetened white chocolate with a vanilla flavor\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIn a constant concern for quality and taste, Valrhona has imagined this white chocolate with a recipe that is not very sweet. Its aromatic profile offers a chocolate with notes of hot milk perfumed by light hints of vanilla. Enjoy comforting aromas of cooked milk and discover a whole world of sweetness for a gourmet break. This white chocolate can be combined with tangy ingredients such as red fruits to give vitality to the tasting! For the more daring, dare to combine this Ivoire white chocolate with citrus fruits: lime, orange. For an explosive awakening of the taste buds!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA white chocolate ideal for baking\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis white baking chocolate comes in the form of feves for easy dosing and quick melting for clean and simplified use! For a perfectly smooth and shiny chocolate, we recommend tempering it with a probe thermometer following this temperature curve: raise to 45-48°C (113°F-118°F), then lower to 26-27°C (78°F-80°F) and finally quickly raise to 28-29°C (82°F-84°F). With this range of baking chocolate, Valrhona, the partner brand of chefs, gives the opportunity to particular gourmets to embark on pastry creations worthy of the greatest chefs. It is suitable for creating ice creams and sorbets, but can also be used in creams, ganaches or mousses.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA white baking chocolate made in France\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis Ivoire 35% white baking chocolate is a Valrhona creation. This baking chocolate, like the rest of the range, is exclusively processed and molded in France. It is on the banks of the Rhône, in the Drôme, in Tain l'Hermitage, France, that the factory ensures that these delicious chocolate recipes are respected.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239981195609,"sku":"31212","price":23.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/New_White_Baking_Chocolate_Ivoire_35_Percent_8.8oz_Front_Packaging.webp?v=1775837506"},{"product_id":"white-baking-chocolate-ivory-35-percent-1kg","title":"White Baking Chocolate Ivoire 35% - 35.27oz","description":"\u003ch2\u003eWhite Baking Chocolate Ivoire 35% - 35.27oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eValrhona Ivoire 35% white baking chocolate stands out from the traditional world of white chocolates. Not very sweet, this pearly chocolate evokes aromas of cooked milk. Having become iconic, \"Ivoire\" is now the generic term used by gastronomy professionals to designate white chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA lightly sweetened white chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eValrhona has developed Ivoire 35% to offer gastronomy professionals a low-sugar white chocolate. It allows you to create lighter gourmet recipes for a more reasonable indulgence. Perfect for making ice creams, frozen logs or sorbets, this white baking chocolate is also available in creamy, ganache and mousse forms. Amateur and professional chocolatiers also use it as couverture chocolate to coat homemade chocolate candies and make beautiful molds.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat ingredients should you pair this white chocolate with?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe comforting notes of cooked milk in this white chocolate allow it to be paired with many ingredients. To contrast with its color and aromas, combine this white chocolate with more tangy notes. For example, try incorporating red fruits into your recipes: redcurrants, morello cherries, raspberries and strawberries in particular. You can also pair this white chocolate with citrus fruits such as lime or yellow lime, orange or grapefruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA French white baking chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIvoire 35% is a Valrhona creation. Like all the chocolates signed by the brand, it was imagined and made from cocoa beans, on French territory. It is more precisely in the chocolate workshops of Tain l'Hermitage, in the Drôme region of France, that these white baking chocolate feves are molded. A true icon of the brand, this chocolate highlights French know-how for a more sustainable gastronomy.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239981228377,"sku":"12389","price":97.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/White_Baking_Chocolate_Ivoire_35_Percent_35.27oz_Front_Packaging.jpg?v=1727096880"},{"product_id":"yuzu-inspiration-fruit-couverture","title":"Yuzu Inspiration Fruit Couverture - 8.8 oz","description":"\u003ch2\u003eYuzu Inspiration Fruit Couverture - 8.8 oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eInspiration Yuzu is part of Valrhona's Inspiration range, a range of fruit couvertures. Yuzu fruit couverture is a preparation based on yuzu, a Japanese citrus fruit, with cocoa butter. It is worked like a classic chocolate. This Yuzu fruit couverture wonderfully expresses the sweetness and bitterness of yuzu, Japan's emblematic citrus fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Inspiration range\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt was in 2016 that Valrhona innovated by creating a new range. The ingredients are simple: fruits, cocoa butter and sugar. However, the technique required for a fair balance is a feat. This clever alchemy reveals aromas and an intense color without preservatives, colorings or artificial flavors. Thus, Valrhona now offers all pastry enthusiasts the opportunity to create colorful and naturally fruity creations. Valrhona's technical expertise and know-how were rewarded with the Grand Prix de l'Innovation at SIRHA 2017.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat to pair with the Inspiration Yuzu fruit couverture?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe tangy aromas of this Inspiration fruit couverture blend nicely with fresh notes such as citrus fruits or Timut pepper. Also dare to combine Inspiration Yuzu with more daring notes such as balsamic vinegar, aromatic plants (jasmine, lavender, etc.). Finally, Inspiration Yuzu also pairs very well with exotic fruits such as coconut or mango.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTips for using Yuzu Inspiration\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe Inspiration Yuzu fruit couverture is perfect for fruit ganache. It is also recommended for making delicious and colorful icings. Finally, it is also suitable for making fruit molds or mousses.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239981752665,"sku":"32749","price":43.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/New_Yuzu_Inspiration_Fruit_Couverture_8.8oz_Front_Packaging.webp?v=1776354052"},{"product_id":"raspberry-inspiration-fruit-couverture","title":"Raspberry Inspiration Fruit Couverture - 8.8oz","description":"\u003ch2\u003eRaspberry Inspiration Fruit Couverture - 8.8oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eInspiration Framboise is part of Valrhona's Inspiration range, a range of fruit couvertures. The Raspberry fruit couverture is a preparation based on raspberry and cocoa butter. Thanks to its delightful scent of freshly cooked raspberry coulis, it allows professional and amateur pastry chefs to incorporate raspberry flavors into their recipes by working the material like chocolate!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Inspiration range\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIn 2016, Valrhona developed a new, particularly innovative range. The ingredients are minimalist: fruits, cocoa butter \u0026amp; sugar. However, the technique used for this sweet alchemy is a real feat. The Inspiration Range reveals aromas and an intense color without preservatives, colorings or artificial flavors. This is how Maison Valrhona offers all pastry enthusiasts the opportunity to create 100% natural, colorful and fruity recipes. Valrhona's innovation and technical mastery were rewarded with the Grand Prix de l'Innovation at SIRHA 2017.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat to pair with the Raspberry Inspiration fruit couverture?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe tangy aromas of this Inspiration fruit couverture combine divinely with exotic notes such as hibiscus and lychee. Also dare to marry Inspiration Framboise with more gourmet notes such as almond paste, biscuit or pistachio. This couverture also works miracles with nougat! Finally, Inspiration Framboise also combines very well with lemon, or more surprisingly, pepper!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTips for using Raspberry Inspiration\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe Raspberry Inspiration fruit couverture is made for moldings. Its intense pink color lends itself to this and makes the assembly very delicious. It is also well suited for fruit ganache or for making gourmet and colorful icings. Finally, it is also available in fruit mousses.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239981883737,"sku":"1123236","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Raspberry_Inspiration_Fruit_Couverture_8.8oz_Front_Packaging.jpg?v=1727095881"},{"product_id":"gift-box-18-dark-chocolate-squares-abinao","title":"Gift Box of 18 Dark Chocolate Squares Abinao 85% - 3.1oz","description":"\u003ch2\u003eGift Box of 18 Dark Chocolate Squares Abinao 85% - 3.1oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eChocolate lovers, savor with delight the squares of dark chocolate Abinao 85% Valrhona. Discover this box of 18 tasting chocolates, also ideal for a coffee or tea break.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA box of dark chocolates for tasting lovers\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis box of chocolates contains 18 squares of Abinao 85% dark chocolate. Individually wrapped to preserve an excellent aromatic quality, these squares offer you an exceptional tasting moment. Travel to the heart of Africa in one bite thanks to this chocolate blend of cocoas typical of this continent. Appreciate this strong bitterness, these pronounced tannins and these notes of raw cocoa. Detail its dark color, its shine, its aromas. Experiment with tasty combinations with hot and cold drinks for unique tasting moments.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChocolate squares to share and give as gifts\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThese chocolate squares are an ideal gift for chocolate lovers but also to accompany a coffee break, tea or a good hot chocolate. Individually wrapped in protective paper, these chocolates are created to be shared. Easy to take away, they can be enjoyed at any time for a gourmet and intense break.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA responsible French chocolate in an eco-designed box\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eValrhona works towards a more responsible cocoa sector. This chocolate box fits perfectly into this framework. The eco-design of this box of chocolates has reduced the total volume of material used. Thus, the volume of plastic has been reduced by 93%. The paper and cardboard used come from sustainably managed and FSC-certified forests. The materials used are recyclable. Finally, the eco-responsible commitments and values ​​of the Valrhona brand are accessible via a QR code available on the back of the chocolate box. Enjoy a chocolate produced in France, in the Drôme and packaged in a superb eco-designed box. Enjoy a delicious way to celebrate your values ​​through French gastronomy.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239985848665,"sku":"47854","price":23.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Gift_Box_18_Dark_Chocolate_Squares_Abinao_85_Percent_3.1_oz_Front_Packaging.jpg?v=1769797626"},{"product_id":"box-50-dark-chocolate-squares","title":"Box of 50 Dark Chocolate Squares - 8.8oz","description":"\u003ch2\u003e\u003cspan\u003eBox of 50 Dark Chocolate Squares - 8.8oz\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eA box of 50 dark squares to discover some of Valrhona's emblematic Grands Crus: Abinao 85%, Tulakalum 75%, Guanaja 70%, Manjari 64% and finally Oriado 60%. A box of chocolate squares for all desires, from intense dark to fruity and tangy dark, you will inevitably find your favorite dark chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePresentation of the content of the “Les Intenses” chocolate square box\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eAbinao 85% Dark Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eAbinao 85% dark chocolate is a dark chocolate resulting from the marriage of Valrhona Grands Crus. Its bitter taste is powerful, tannic and offers an explosive finish of notes of raw cocoa. Its typical aromatic profile pays homage to African cocoas. Its high cocoa content and its low sweetness bring out an intense bitterness, appreciated by lovers of dark chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eTulakalum 75% Dark Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThis dark chocolate is a pure Belize origin chocolate. This dark chocolate has a unique sensory identity by offering a bitter and slightly sweet profile with beautiful notes of ripe fruit. The power of the acidity at the start of the mouth mixes with the sweetness of its spicy notes. Developed in collaboration with its historic partner Maya Moutain, this rare chocolate is a beautiful illustration of what Belize can offer in terms of cocoa.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eGuanaja 70% Dark Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThe emblematic dark chocolate of the Valrhona Maison, this dark chocolate is the best known to all lovers of great chocolate. Originally imagined as the most bitter chocolate in the world, it has now become an essential reference in gastronomy. Its balanced, toasted and bitter notes develop an astonishing bitterness and a beautiful length in the mouth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eManjari 64% Dark Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eHow can we talk about Valrhona dark chocolate Grands Crus without mentioning the pure origin Madagascar Manjari 64% chocolate? This chocolate is one of the Maison's classics. Recognizable by its acidity and notes of red fruits, it is one of the most popular pure origin chocolates. Its notes of red fruits offer a sensation of freshness in the mouth ending with a delicate finish of roasted dried fruits. All the flavor of Manjari 64% chocolate comes from its cocoa beans with exceptional aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eOriado 60% Dark Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eLaunched in 2015, this organic dark chocolate is made from cocoa from Peru and the Dominican Republic. This dark chocolate with a sweet, balanced and vanilla aromatic profile is a gourmet chocolate. This delicacy is reinforced by notes of ripe fruit and jam on the finish. This dark chocolate is the visible expression of Valrhona's commitment to a quality product and better traceability.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWho to offer the “Les Intenses” chocolate square box to?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDark chocolate lover? This box is made for you: discover a selection of 5 Grands Crus of dark chocolate. 50 squares to discover the most emblematic darks of the Maison Valrhona. From the intense dark with 85% cocoa, to the fruity Manjari 64%, let yourself be initiated into the art of tasting dark chocolates.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239989616985,"sku":"34271","price":61.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Box_50_Dark_Chocolate_Squares_8.8oz_Front_Packaging.jpg?v=1769797849"},{"product_id":"box-dark-chocolate-squares-caraibe-66-percent","title":"Box of 200 Dark Chocolate Squares Caraibe 66% - 2lb 3oz.","description":"\u003ch2\u003eBox of 200 Dark Chocolate Squares Caraibe 66% - 2lb 3oz.\/Each Square Weighing 0.17635 oz.\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eCrafted from the Finest Caribbean Cocoa Beans\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eValrhona Caraïbe 66% Dark Chocolate is made with the best cocoa beans from carefully chosen, small plantations located throughout the Caribbean. This Valrhona Single Origin dark chocolate, renowned for its outstanding quality, offers a tasteful fusion of robust, deep flavors. With its tropical cocoa origins and sophisticated craftsmanship, Caraïbe 66% provides a remarkable chocolate experience, perfect for gifting or indulging in yourself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eA Versatile Dark Chocolate with Sweet Spice and Woody Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eValrhona Caraïbe 66% offers a fruity, scarcely sweet flavor, complemented by woody and sweet spice undertones, making it a fantastic option for various baking applications or as a decadent snack. Its balanced flavor profile, with faint notes of ripe fruit, pairs beautifully with desserts that require fine dark chocolate. These chocolate squares add a luxurious touch to cakes, cookies, or any chocolate recipe, appealing to both home bakers and chocolate aficionados. Its exquisite texture also makes it ideal for ganache, truffles, or a decadent chocolate sauce.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAromatic Notes of Roasted Coffee and Almonds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCaraïbe 66% boasts aromatic complexity, one of its most celebrated features, with a long-lasting finish. Each square offers a unique sensory experience, blending the delicate flavors of roasted coffee, almonds, sweet spice, and woody overtones. Its subtle flavor makes this dark chocolate perfect not only for baking but also for enjoying on its own, especially when paired with a cup of tea or coffee. Featuring 200 individually wrapped squares, it's ideal for sharing or stocking up for any occasion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Perfect Chocolate Gift Box for Gourmet Desserts or Enjoyment\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor those seeking premium chocolate with an elegant flavor profile, the 200-square-piece Valrhona Caraïbe 66% Dark Chocolate Box is the perfect choice. Every square delivers exceptional quality and character, whether used in gourmet desserts or enjoyed straight from the box. This gift box is an extraordinary option for those who truly appreciate the finest chocolate experiences, thanks to its Caribbean origins, sweet spice, roasted undertones, and Valrhona's expert craftsmanship.\u003c\/p\u003e\n\u003cp\u003eThe Valrhona Caraïbe 66% Dark Chocolate Gift Box offers an unforgettable chocolate experience, whether you're gifting it to a chocolate enthusiast or enjoying it yourself. With 200 squares of perfectly balanced dark chocolate infused with sweet spice, woody notes, and delicate hints of roasted coffee and almonds, this gift box is a celebration of fine craftsmanship. Elevate your desserts or savor each square on its own for a taste of pure chocolate perfection.\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239991026009,"sku":"511","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/caraibe-66-percent-200-box.png?v=1732550920"},{"product_id":"box-milk-chocolate-squares-jivara-40-percent","title":"Box of 200 Milk Chocolate Squares Jivara 40% - 2lb 3oz.","description":"\u003ch2 class=\"MsoNormal\"\u003eBox of 200 Milk Chocolate Squares Jivara 40% - 2lb 3oz.\/E\u003cspan\u003each Square Weighing 0.17635 oz.\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch3\u003eIndulge in Luxury: Box of Milk Chocolate Squares Jivara 40%\u003cspan style=\"font-size: 13.5pt; line-height: 107%;\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003eDiscover the ultimate indulgence with our Box of Valrhona Milk Chocolate Squares Jivara 40%. Included in each box, enjoy 200 expertly made squares that are meant to enhance your chocolate experience. Rich and fulfilling flavor is what every bite of Valrhona's products is known for, thanks to its dedication to quality and craftsmanship. This rich chocolate is the ideal treat for any chocolate enthusiast because of its superb balance of sweetness and strength.\u003c\/p\u003e\n\u003ch3\u003eThe Perfect Gift for Any Occasion\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003eThis box is a great gift for any occasion—birthday, anniversary, or just a kind thought. Jivara 40% milk chocolate's exquisite packaging and superior quality make for an unforgettable gift-giving experience. Make a lasting impression on your friends, family, or coworkers with this lovely collection. These chocolates make a wonderful addition to parties and get-togethers, as they can elevate any event.\u003c\/p\u003e\n\u003ch3\u003eA Versatile Treat for All\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003eNot only are Valrhona Jivara 40% chocolate squares ideal for indulging on their own, but they may also be used in a variety of culinary applications. Add them to desserts, make gourmet hot chocolate, or mix them into baked products to add a little something extra special. They are a great option for both home cooks and inventive bakers due to their well-balanced flavor profile, which enables them to blend well with fruits, nuts, and other components. You can elevate your culinary masterpieces and experiment freely with 200 squares at your disposal.\u003c\/p\u003e\n\u003ch3\u003eThe Joy of Having More\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a 200-square chocolate box, you may enjoy these at your own leisure. Snacking on a single square at a time without feeling guilty about overindulging is a great method to practice portion management. Additionally, it enables you to store up for indulgence on your own or to share with visitors at events. This handy size makes sure you'll always have a good chocolate option available, whether it's for a simple snack or a special event.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith our box of 200 squares, you may treat yourself or someone special to the exquisite flavors of Valrhona Milk Chocolate Jivara 40%. These opulent chocolates are perfect for any occasion and offer a delicious combination of sweetness and intensity that is difficult to resist. Savor the superior quality and adaptability of Valrhona chocolate to add a memorable touch to your next event or celebration. Get your box now and enjoy Jivara 40% chocolate's amazing flavor!\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239991320921,"sku":"1896","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/jivara-40-percent-200-box.png?v=1741194283"},{"product_id":"box-32-dark-milk-chocolate-squares","title":"Box of 32 Dark and Milk Chocolate Squares - 5.6oz","description":"\u003ch2\u003eBox of 32 Dark and Milk Chocolate Squares - 5.6oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eChocolate lovers? This box of chocolate squares is made for you! 4 essential grands crus from Valrhona, individually wrapped: Caraïbe 66% and Guanaja 70% for the dark, Jivara 40% and Bahibé 46% for the milk. Depending on your mood or desires, opt for the sweetness of milk or the bitterness of dark. A pure moment of indulgence with some coffee!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWho is the “Les Essentiels” box of chocolate squares intended for?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis box of chocolate squares brings together chocolates from exclusive blends of cocoa but also pure origin cocoa. As its name suggests, this box of wrapped squares brings together the Valrhona \"essentials\" with 4 essential Grands Crus. With this box, Valrhona invites you to discover the chocolates that have made its reputation, a selection of unique flavors. Let yourself be tempted by these small individually wrapped squares, ideal to accompany a coffee\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePresentation of the “Essentials” box set\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eGuanaja 70% Grand Cru Dark Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eA great classic among fans of dark Grands Crus, Guanaja 70% chocolate clearly has its place in this exceptional box. This chocolate comes from a blend of cocoa typical of Trinidad, Dominican Republic, Jamaica, Ghana, Ivory Coast and Madagascar. An icon of dark chocolates, it has long been considered the most bitter chocolate in the world. Its consistent and inimitable taste offers beautiful notes of bitter cocoa nibs, counterbalanced by a slight acidity. Find it in this box.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eCaraïbe 66% Grand Cru Dark Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eAnother great classic, the Caraibe 66% dark chocolate is made from a blend of cocoa beans from the Dominican Republic, Jamaica, Ecuador and Togo. Its intense bitter notes, woody accents and taste of grilled dried fruits make it a balanced chocolate. Known for being the safe bet that pleases all big and small gourmets, this chocolate has also quickly established itself among the classics for its constant balance. This small individually wrapped square will show you its full potential accompanied by a strong espresso coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eBahibé 46% Grand Cru Milk Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThis milk chocolate is a pure origin Dominican Republic chocolate. Bahibé, with its high cocoa content (46%), offers a perfect balance between the sweetness of milk and intense cocoa notes. All tinged with dried fruits and enhanced with a fruity acidity and a slight bitterness. A major player in the world of chocolate, Valrhona has maintained privileged relationships with cocoa producers for many years. This allows it to select the best beans to create excellent cocoas like Bahibé 46%. Its individual packaging is practical and allows it to preserve all its taste and aromas for moments of sharing around a coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eJivara 40% Grand Cru Milk Chocolate Square\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eJivara 40% milk chocolate is also a Valrhona must-have. An icon of milk chocolates, this Grand Cru is made from a blend of aromatic profiles of cocoa from Ecuador and Ghana. Jivara, with its intense cocoa taste, paved the way for other milk chocolates, vanilla with a powerful cocoa taste. It is a pioneer among milk chocolates, just like Guanaja with dark chocolate. Ideal for sharing, this box contains individually wrapped squares of chocolate to enjoy friendly tasting moments together.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239992107353,"sku":"34270","price":37.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Box_32_Dark_Milk_Chocolate_Squares_5.6oz_Front_Packaging_Open.jpg?v=1727383680"},{"product_id":"box-50-dark-milk-chocolate-squares","title":"Box of 50 Dark and Milk Chocolate Squares - 8.8oz","description":"\u003ch2\u003eBox of 50 Dark and Milk Chocolate Squares - 8.8oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eA box of 50 squares of dark and milk chocolate to discover some of the brand's emblematic Grands Crus: Tulakalum 75%, Guanaja 70%, Manjari 64%, Bahibé 46% and finally Jivara 40%. A box of Grands Crus squares bringing together two exclusive blended chocolates and three chocolates with pure origin cocoas.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003ePresentation of the “Les Initi\u003c\/span\u003eé\u003cspan\u003es” chocolate square box\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eTulakalum 75% Dark Chocolate\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eTulakalum dark chocolate is a pure Belize Grand Cru. This chocolate with a high percentage of cocoa (75%) offers fruity and tangy notes and an intense taste of cocoa nibs. This aromatic profile is astonishing: in fact it combines strength of character with the raw taste of the cocoa bean and the sweetness of spices. Not very sweet and bitter, Tulakalum is a very fine example of Valrhona's know-how. This chocolate offers unique tasting moments and its aromatic profile transports you to the heart of Belize and its premium cocoa.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eGuanaja 70% Dark Chocolate\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eHow could you imagine a chocolate tasting moment without the emblematic Guanaja? An icon among dark chocolates, this great classic has become the reference for the greatest pastry chefs. This chocolate has marked the history of pastry: launched in 1986, it is the first blended chocolate to reach 70% cocoa. Its powerful taste and elegant bitterness make it a reference in the tasting of dark Grands Crus.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eManjari 64% Dark Chocolate\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThis dark chocolate, pure origin Madagascar, is also a Valrhona classic. Recognizable among all by its tangy signature, its notes of fleshy red fruits offer you a sensation of freshness in the mouth. Known for the excellence and the typicality of its cocoa beans, the island of Madagascar proves once again that it knows how to offer exceptional cocoas. This dark chocolate not too sweet and its tangy freshness are a real invitation to travel, to the heart of the plantations of Madagascar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eBahibé 46% Milk Chocolate\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThis Grand Cru milk chocolate is a pure Dominican Republic origin with 46% cocoa. This is precisely where its particularity lies, in its high cocoa percentage for a milk chocolate. Its very cocoa notes also offer us a taste of cereals and ripe fruits for even more indulgence. This milk chocolate remains slightly sweet, and even seduces dark chocolate lovers with its intense cocoa taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eJivara 40% Milk Chocolate\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eAnother great classic among milk chocolates, Jivara 40% milk chocolate is made from a complex blend of aromatic profiles of cocoas typical of Ecuador and Ghana. This chocolate with its milky and malty sweetness offers delicate notes of vanilla and a gourmet cocoa taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWho is the “Les Initiés” tasting box intended for?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAre you celebrating a birthday with your family or would you like to share a tasting moment at the end of a meal with friends? Then this box is made for you! \"Les Initiés\" is the box to offer and especially to share with friends or family. This box brings together a selection of emblematic Valrhona chocolates. A real invitation to travel, this box lets you discover the typicality of African cocoas but also Belize, or Madagascar.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239992828249,"sku":"34272","price":60.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Box_50_Dark_Milk_Chocolate_Squares_8.8oz_Front_Packaging.jpg?v=1727385273"},{"product_id":"strawberry-inspiration-fruit-couverture","title":"Strawberry Inspiration Fruit Couverture - 8.8 oz","description":"\u003ch2\u003eStrawberry Inspiration Fruit Couverture - 8.8 oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eInspiration Fruit Couverture is part of Valrhona's Inspiration range, a range of fruit couvertures. The Strawberry Inspiration Fruit Couverture is a preparation based on strawberries and cocoa butter, which can be worked like chocolate. Available in frozen desserts, molds, glazes or mousses, Valrhona's innovative range of fruit couvertures gives your recipes all the intensity of jammy strawberries.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Inspiration range\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIn 2016, thanks to a real technical feat, Valrhona innovated and allowed chefs to work with fruit like chocolate. The complex blend of cocoa butter, sugar and strawberry reveals an intense 100% natural taste and color. Without preservatives, without the addition of artificial colorings or flavors, Inspiration Fraise now allows all fruity pastry enthusiasts to create naturally delicious creations. This range was named Grand Prix de l'Innovation at SIRHA 2017.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat to pair with the Strawberry Inspiration fruit couverture?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe jammy strawberry aromas of this fruit couverture blend nicely with fresher notes. The contrast between the strawberry scent and lemon, verbena or mint gives your recipes a boost. Also try pairing Inspiration Fraise with spicy or exotic notes such as coconut.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTips for using Strawberry Inspiration\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe Inspiration Fraise fruit coating is ideal for making a fruit ganache. It is also suitable for a delicious and colourful icing. The combination of the two makes it an ingredient of choice for original éclairs. All that remains is to prepare the choux pastry.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49239996924249,"sku":"1123233","price":32.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Strawberry_Inspiration_Fruit_Couverture_8.8oz_Front_Packaging.jpg?v=1727096137"},{"product_id":"passion-inspiration-fruit-couverture","title":"Passion Inspiration Fruit Couverture - 8.8oz","description":"\u003ch2\u003ePassion Inspiration Fruit Couverture - 8.8oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eInspiration Passion is part of the Valrhona Inspiration range, a range of fruit couvertures. Passion fruit couverture is a preparation based on passion fruit and cocoa butter, which can be worked like chocolate. Highly prized by pastry chefs, it is used in frozen desserts, moldings, icings or mousse. The Valrhona fruit couverture range thus gives your recipes a pleasant tangy exotic note.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Inspiration range\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIn 2016, Valrhona innovated and offered chefs the opportunity to work with fruit like chocolate. The complex blend of cocoa butter, sugar and passion fruit reveals intense aromas and color that are completely natural. The absence of preservatives, colorings or artificial flavors now allows all pastry enthusiasts to create naturally fruity creations. This range was awarded the Grand Prix de l'Innovation at SIRHA 2017.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat to pair with the Inspiration Passion fruit couverture?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe tangy aromas of this Inspiration Passion fruit couverture blend nicely with fresh notes such as mint or Sichuan pepper. 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With its unique aromatic profile, this chocolate goes perfectly with fruits such as banana, pear, pineapple but its spicy profile also allows it to be associated with other spices such as Tonka bean, cinnamon or vanilla.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eUses of Nyangbo 68% Ground Chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eChocolate chips or \"ground chocolate\", this process is obtained by cold grating. It thus allows to preserve the intensity of a raw chocolate while adapting the texture and the format to facilitate the melting and the emulsion. It can be enjoyed as well with cow's milk, as with plant-based drinks or water. These chocolate chips are the perfect ally to make all your most gourmet hot chocolates. Real pieces of grated chocolate, these chips offer more indulgence than a classic cocoa powder, thanks to the presence of cocoa butter naturally present in Nyangbo. 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Experience the power and bitterness of typical African cocoas for an intense tasting.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003eDiscover the full power of a dark chocolate \u003c\/span\u003e\u003cspan\u003eGrand Cru \u003c\/span\u003e\u003cspan\u003efrom Africa\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA unique blend of cocoas with typical aromatic profiles from Togo, Ivory Coast and Ghana. This dark chocolate is therefore the result of the work of several producers and does not come from a single plantation. The beans from the African continent are meticulously selected in order to give this chocolate a remarkable bitterness and tannins. This chocolate to be enjoyed contains 85% cocoa, but also cocoa butter and beans, as well as natural vanilla extract. Powerful and delicate, it will pair sumptuously with a sweet and creamy coffee for a true sensory experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChocolate tasting advice\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDuring your tasting, you will find woody notes and aromas of raw cocoa beans. The high percentage of cocoa in this dark tasting chocolate bar explains its aromatic intensity. Thus, this chocolate remains slightly sweet and perfect for lovers of bitterness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eValrhona, the chocolate factory with multiple commitments\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFor over 100 years, Valrhona has been crisscrossing the planet in search of the finest cocoas. From Madagascar to Peru, Valrhona has built strong and lasting relationships with its producers in over 11 countries. The excellence of chocolate and the search for taste to serve the creativity of pastry chefs are the driving forces of the house. From the selection of the highest quality raw materials to the artisanal production of its chocolates, Valrhona meets its requirements for your greatest pleasure and that of the greatest chefs. Chocolate bars from all over the world, beans for pastry and boxes bringing together the best assortments of dark and milk chocolate, Valrhona chocolates offer you a journey across the continents. Don't wait any longer and order quickly on the Valrhona Collection online store to savor all these exceptional chocolates!\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240004985177,"sku":"33036","price":10.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Dark_Chocolate_Bar_Abinao_85_Percent_2.46oz_Front_Packaging.jpg?v=1727722239"},{"product_id":"dark-chocolate-bar-tulakalum-75-percent","title":"Dark Chocolate Bar Tulakalum 75% - 2.46oz","description":"\u003ch2\u003eDark Chocolate Bar Tulakalum 75% - 2.46oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eTravel to the sources of Grand Cacao. To embark on this fantastic journey, a single bite of Tulakalum chocolate is enough. Bite into a square and let yourself be transported by its aromas of ripe fruit mixed with liquorice or tonka. A sensory and gourmet journey for lovers of dark chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Tulakalum 75% dark chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTulakalum means \"Together\" in the Mayan dialect. It is in collaboration with its producer partner Maya Mountain that Valrhona has created this dark chocolate with an astonishing aromatic profile that combines strength of character and the sweetness of spices. Through this commitment, Valrhona aims to preserve the cocoa industry The unique aromatic profile of these cocoas and supports local producer communities. The Maya Mountain Cacao plantation brings together more than 350 small producers and defends premium quality cocoa in Belize.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChocolate tasting advice\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAt the start of the palate, the power and acidity blend with the sweetness of spices for a surprising combination. Not very sweet or bitter, Tulakalum offers beautiful notes of ripe fruit. Valrhona's Research \u0026amp; Development experts have worked for several years to offer you a dark chocolate faithful to what nature has given us. Its fat content, derived from cocoa, provides an enveloping and gourmet texture, ideal for an intense tasting moment.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eSuggestions for pairings\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis intense and tangy dark chocolate will pair perfectly with flavors such as violet or anise but also with almond paste, sesame or chestnut. This chocolate will reveal its full aromatic palette when tasted with a delicious mango or pineapple juice.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240005542233,"sku":"33042","price":10.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Dark_Chocolate_Bar_Tulakalum_75_Percent_2.46oz_Front_Packaging.jpg?v=1727725275"},{"product_id":"dark-chocolate-bar-guanaja-70-percent","title":"Dark Chocolate Bar Guanaja 70% - 2.46oz","description":"\u003ch2\u003eDark Chocolate Bar Guanaja 70% - 2.46oz\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eAre you a fan of great classics? Discover the iconic Guanaja 70% dark chocolate bar created by Valrhona. The world's first bitterest chocolate, Guanaja has become the flagship of Valrhona's dark chocolates.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin of the Guanaja 70% dark chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIn 1986, Valrhona created the world's most bitter chocolate with 70% cocoa. It caused a real revolution in the world of chocolate. Over the years, it became one of Valrhona's essential dark chocolates. The Guanaja 70% dark chocolate bar is the result of a technical blend of aromatic profiles of cocoas characteristic of Trinidad, the Dominican Republic, Jamaica, Ghana, Ivory Coast and Madagascar. Its name refers to the island of Guanaja where the explorer Christopher Columbus landed in 1502 and to whom the first cocoa beans were given.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChocolate tasting advice\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDuring your tasting, you will feel notes of bitter cocoa nibs and a hint of acidity at the end of the mouth. The complex blend of cocoa aromatic profiles combined with Valrhona's know-how gives it a consistent and unique taste. The combination of these various origins and their roasting give this dark chocolate tasting bar a balanced, grilled taste and an elegant bitterness. As a result, this bar remains slightly sweet and perfect for lovers of intense dark chocolate.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240005771609,"sku":"33039","price":10.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Dark_Chocolate_Bar_Guanaja_70_Percent_2.46oz_Front_Packaging.jpg?v=1727723833"},{"product_id":"dark-chocolate-bar-caraibe-66-percent","title":"Dark Chocolate Bar Caraïbe 66% - 2.46oz \/ 70g","description":"\u003ch2\u003eDark Chocolate Bar Caraïbe 66% - 2.46oz \/ 70g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDiscover the perfect balance of chocolate with the Caraïbe 66% dark chocolate bar, known as the safe bet that appeals to most people. It is also the favorite dark chocolate of children because of its accessible aromatic profile. It is therefore ideal for making gourmet desserts and snacks to satisfy young and old alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Caraibe 66% dark chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCreated in 1988, Caraïbe 66% dark chocolate is very balanced, with a seductive roundness and smoothness. It is particularly appreciated by professional pastry chefs and chocolatiers for its constant balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin of the Caraibe 66% dark chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCaraïbe is the result of a technical assembly of aromatic profiles of cocoas characteristic of the Dominican Republic, Jamaica, Togo and Ecuador. These profiles are assembled until reaching the constant and singular taste of this chocolate: balanced and toasted. Caraïbe is so named because it pays homage to the diversity of the Caribbean islands whose beans inspired its creation.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChocolate tasting advice\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDuring your tasting, you will feel intense bitter notes and woody accents of roasted nutty notes. The complex blend of aromatic profiles of Caribbean cocoas and Valrhona's know-how allow it to achieve a consistent and unique taste. The complex blend of this tasting dark chocolate bar gives it a balanced, roasted taste. As a result, this bar remains slightly sweet and perfect for lovers of balance and classic chocolates.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240007246169,"sku":"33040","price":10.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Dark_Chocolate_Bar_Caraibe_66_Percent_2.46oz_Front_Packaging.jpg?v=1727723557"},{"product_id":"dark-chocolate-bar-manjari-64-percent","title":"Dark Chocolate Bar Manjari 64% - 2.46oz \/ 70g","description":"\u003ch2\u003eDark Chocolate Bar Manjari 64% - 2.46oz \/ 70g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eLover of fruity and tangy dark chocolates? Manjari 64% chocolate is made for you! Known for the typicality of its cocoa beans, the island of Madagascar offers exceptional cocoa beans. Manjari is a fine example of this acidic signature, easily recognizable and which serves for some amateurs as a reference on acidity scales.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of Manjari 64% Dark Chocolate Bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCreated in 1990, Manjari is the result of a lasting partnership between Valrhona and the Millot plantation in northern Madagascar. Seduced by the power and typicality of the Madagascar beans discovered by Valrhona, the brand decided to launch its signature chocolate, as a symbol of the wealth of this territory. Valrhona thus reveals Malagasy cocoa as a fine cocoa and Manjari 64% chocolate becomes one of the brand's must-haves.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin of the Manjari 64% dark chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt is in the north of Madagascar that the Sambirano River descends from the high plateaus and feeds a rich alluvial plain. It is in this region, crossed by the trade winds that bring the humidity conducive to the good development of cocoa trees, that planters have been cultivating exceptional cocoa for decades. It was in 1990 that Valrhona decided to highlight the typicality of Malagasy beans, which had hitherto been little recognized, by launching Manjari, its first Grand Cru de terroir that would quickly become one of the greatest classics of the Valrhona Maison.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChocolate tasting advice\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDuring your tasting, you will feel fruity and tangy notes on the attack. Its notes of red fruits give you a sensation of freshness in the mouth that ends with a delicate finish of roasted dried fruits. All the flavor of Manjari 64% chocolate comes from its cocoa beans with exceptional aromas. This dark chocolate bar remains slightly sweet and its tangy freshness is a wonderful invitation to travel. Also discover the Manjari 64% dark chocolate in a 8.81oz bag of beans, ideal for baking or to enjoy as is. \u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240007835993,"sku":"33037","price":10.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Dark_Chocolate_Bar_Manjari_64_Percent_2.46oz_Front_Packaging.jpg?v=1727724487"},{"product_id":"dark-chocolate-bar-oriado-60-percent","title":"Organic Dark Chocolate Bar Oriado 60% - 2.46oz \/ 70g","description":"\u003ch2\u003eOrganic Dark Chocolate Bar Oriado 60% - 2.46oz \/ 70g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eAre you looking for an exceptional dark chocolate? Valrhona has selected for you two high-quality cocoas from Peru and the Dominican Republic to create Oriado 60%. With it, find the best of chocolate, from the best raw materials in the world. Produced from Organic and Fairtrade certified ingredients, Oriado 60% is a perfect example of Valrhona's ambition to create exceptional cocoa.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Oriado 60% dark chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCreated in 2015, Oriado is the visible expression of Valrhona's commitment to a quality product and better traceability of the cocoa sector. This is the first time that the origins of an exceptional blend have been revealed, as part of our commitment to total transparency.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin of the Oriado 60% dark chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTo enrich the aromatic palette of exceptional blends, Valrhona has developed this tasting dark chocolate that stands out for its vanilla sweetness and balance. The cocoa beans used to create this Oriado dark chocolate come from the Dominican Republic (the world's leading producer and exporter of organic cocoa) and Peru (the second largest producer known for its long cocoa tradition). For around ten years, Valrhona has been cultivating terroir and sustainable relationships with producers in both countries, with the ambition of creating exceptional cocoa, now Fairtrade certified and from organic farming.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChocolate tasting advice\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eOriado 60%, expresses round and powerful notes that evolve towards aromas of ripe and acidic fruits. However, it remains the sweetest of dark chocolates. Its enveloping vanilla sweetness and its slightly sweet taste will please lovers of sweet and balanced dark chocolate. Also discover the Oriado 60% dark chocolate in a 35.27oz \/ 1kg bag of beans, ideal for baking or to be enjoyed as is.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eSuggestions for associations\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis dark chocolate pairs perfectly with fruits such as beetroot or citrus fruits or spices such as Sichuan or fleur de sel. This chocolate will reveal its full aromatic palette when tasted with a strong black espresso coffee. Its balance and vanilla note will allow you to easily combine it with other ingredients such as: red fruits, apricots, pear, the sweetness of caramel or peanut.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240010228057,"sku":"33043","price":10.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Dark_Chocolate_Bar_Oriado_60_Percent_2.46oz_Front_Packaging.jpg?v=1727724977"},{"product_id":"gift-box-6-chocolate-collection-bars-dark-milk-blonde-dulcey","title":"Gift Box of 6 Dark, Milk and Blonde Dulcey Chocolate Bars - 14.82oz \/ 420g","description":"\u003ch2\u003eGift Box of 6 Dark, Milk and Blonde Dulcey Chocolate Bars - 14.82oz \/ 420g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eAre you looking for the perfect gift for chocolate lovers? Valrhona has designed this tasting box of 6 chocolate bars for you. Its composition allows you to discover the aromatic palette of the Valrhona house: Tulakalum 75% pure Belize dark chocolate, Manjari 64% pure Madagascar dark chocolate, Bahibé 46% pure Dominican Republic milk chocolate, the essential Guanaja 70% dark chocolate, the iconic Jivara 40% milk chocolate, and finally Dulcey 35% chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePresentation of the 6 chocolate bars\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTulakalum 75%:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe power and acidity of this chocolate blend with the sweetness of spices. Fruity and tangy, Tulakalum offers notes of ripe fruit and cocoa nibs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGuanaja 70%:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGuanaja develops an astonishing bitterness and acidity in attack followed by warm and toasted notes. This chocolate is one of Valrhona's essential classics. Its creation in 1986 revolutionized the world of chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eManjari 64%:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA pure origin chocolate from Madagascar, which reveals the power and typicality of Malagasy cocoas. An acidic signature recognizable among all, Manjari has quickly established itself as one of the house classics. Its fresh notes of tangy red fruits offer an explosion in the mouth, which ends with a finale of delicate notes of grilled dried fruits.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBahibé 46%:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBahibé 46% milk chocolate is the result of a perfect balance between the bitterness of pure Dominican Republic bitter cocoa and the sweetness of milky notes. This milk chocolate, with its high percentage of cocoa (46%), reconciles lovers of dark chocolate and lovers of milky sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eJivara 40%:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJivara is the iconic Valrhona milk chocolate. In 1995, it was the first milk chocolate to offer such a strong taste with a real cocoa taste. Its cocoa and malty sweetness makes it a gourmet chocolate that appeals to the greatest number of people.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDulcey 35%:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eValrhona's take on Blonde Dulcey. It was in 2012, as an ode to creativity and audacity that Valrhona once again revolutionized the world of pastry. With its very slightly salty biscuity sweetness and its caramelized milk taste, Dulcey chocolate takes us straight back to childhood.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAn innovative and bold Valrhona bar design and packaging\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe design of this tasting box of 6 Valrhona chocolate bars is refined. It tells the whole story of the chocolate bean, drawn on each bar. This is how we can discover the starting point of this fabulous story: the whole and cut cocoa pod, its environment with the evocation of cocoa leaves, its transformation with cocoa nibs and finally the tasting chocolate. Modern and colorful, the new packaging of the bars opens like an envelope, easy to open and resealable for more practicality. On the front side are displayed all the secrets of Valrhona chocolate. Discover the origin, the percentage of cocoa, the tasting notes, as well as the labels and certifications. Inside, the story of the taste of each chocolate continues.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWho is this tasting box of 6 Valrhona chocolate bars intended for?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis box is the ideal gift to offer to a chocolate lover who does not know Valrhona. These 6 Grands Crus provide a good overview of the brand's know-how and the breadth of the aromatic palette available. Valrhona is keen to transmit and share its passion for chocolate. First and foremost, with artisans and professionals in the gastronomy sector, but also with all lovers of chocolate sensations. This tasting box of 6 chocolate bars is intended to encourage an introduction to tasting.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240010621273,"sku":"31807","price":58.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Gift_Box_6_Dark_Milk_Dulcey_Chocolate_Bars_14.82oz_Front_Packaging.jpg?v=1769796766"},{"product_id":"milk-chocolate-bar-bahibe-46-percent","title":"Milk Chocolate Bar Bahibé 46% - 2.46oz \/ 70g","description":"\u003ch2\u003e\n\u003cspan\u003eMilk Chocolate Bar \u003c\/span\u003e\u003cspan\u003eBahibé 46% \u003c\/span\u003e\u003cspan\u003e- 2.46oz \/ 70g\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWith its high cocoa content and slight bitterness, Bahibé milk chocolate seduces even dark chocolate fans. Enjoy the Bahibé 46% milk chocolate bar created by Valrhona and let yourself be carried away by a subtle balance between sweetness and intense cocoa notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Bahibé 46% milk chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFor years, Valrhona has been developing exclusive chocolates for artisans around the world. Bahibé 46% is inspired by a couverture developed by Valrhona, following the request of one of its customers in San Francisco. Located in the heart of the Caribbean, the island of Santo Domingo, with its sharp relief and coasts regularly battered by hurricanes, has a long cocoa tradition. The ideal place to create a pure Dominican Republic chocolate, with the perfect balance between the bitterness of cocoa and the sweetness of milk.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin of the Bahibé 46% milk chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe Bahibé 46% chocolate bar is made with pure Dominican Republic cocoa. With its local partner, Valrhona has selected the best beans in the country to create an exceptional cocoa. Its name Bahibé is a tribute to the Bayahibe Rose, a cactus flower and national emblem of the Dominican Republic.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eChocolate Tasting Tips\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDuring your tasting, you will find notes of ripe fruit combined with an intense cocoa note, all tinged with dried fruits and enhanced with a fruity acidity and a slight bitterness. The high percentage of cocoa in this milk chocolate bar explains its aromatic intensity. Thus, this chocolate remains slightly sweet and perfect for lovers of both dark and milk chocolate.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240012161369,"sku":"33038","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Milk_Chocolate_Bar_Bahibe_46_Percent_2.46oz_Front_Packaging.jpg?v=1727727201"},{"product_id":"milk-chocolate-bar-jivara-40-percent","title":"Milk Chocolate Bar Jivara 40% - 2.46oz \/ 70g","description":"\u003ch2\u003e\n\u003cspan\u003eMilk Chocolate Bar \u003c\/span\u003e\u003cspan\u003eJivara 40% - 2.46oz \/ 70g\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDeveloped in 1995 by Valrhona, Jivara 40% chocolate is the brand's iconic milk chocolate: it caused a real revolution in milk chocolates. Iconoclastic, it was the very first milk chocolate to offer such a strong taste and a real cocoa taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHistory of the Jivara 40% milk chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAs with Guanaja 70% dark chocolate, Valrhona is changing the codes of milk chocolate and shaking up the world of pastry. This complex blend of aromatic profiles has been produced for years by Valrhona's R\u0026amp;D teams and guarantees a consistent taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin of the Jivara 40% milk chocolate bar\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eJivara chocolate is the result of a complex blend of aromatic profiles of cocoas characteristic of Ecuador and Ghana. These profiles are assembled until reaching the constant and singular taste of this chocolate: milky and malty. Developed following numerous tests, Jivara with its intense cocoa taste, paved the way for other milky, vanilla chocolates with a powerful cocoa taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTasting tips for Jivara 40% chocolate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYou will experience during your tasting milky and malty notes but also vanilla notes at the end of the tasting. The complex assembly of cocoa aromatic profiles as well as Valrhona's know-how allow it to achieve a consistent and unique taste. With a good milky taste as the main note, you will discover a chocolatey sweetness that will surprise you with its intensity. This is why this bar is ideal because it remains not very sweet and perfect for fans of milk chocolate.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240013275481,"sku":"33045","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Milk_Chocolate_Bar_Jivara_40_Percent_2.46oz_Front_Packaging.jpg?v=1727727501"},{"product_id":"dark-chocolate-sticks-box","title":"Box of 244 Dark Chocolate Sticks 61% - 35.27oz \/ 1kg","description":"\u003ch2\u003eBox of 244 Dark Chocolate Sticks 61% - 35.27oz \/ 1kg (Each Stick Weighing 0.1446oz \/ 4.1g)\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eDark chocolate for a coffee break\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eValrhona has designed these dark chocolate sticks with 61% cocoa to pair with coffee or tea. Combine the flavors of the chocolate with those of your roasted coffee or herbal tea. 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This individually wrapped dark chocolate allows you to take a gourmet break wherever and whenever you want.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003eA dark chocolate Single Origin\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003ein an individual and practical format\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCaraïbe 66% is a balanced chocolate that completes the Valrhona range with a roundness and sweetness characteristic of this Single Origin. The round chocolatey notes are accompanied by notes of grilled nutty notes and a slightly woody finish. This individual stick format is made to take with you or to limit yourself to a small quantity of this delicious chocolate! Perfect for snacks for young and old, its mini format fits everywhere and offers you a gourmet and sensory break. Take one of the greatest dark chocolate classics from the Valrhona brand everywhere, and experience all the aromatic richness of exceptional Grands Crus.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIndividually wrapped, this dark chocolate stick retains all its taste qualities and freshness. These mini-bars can also be used for your children's snacks, to garnish a milk bread or accompany a delicious slice of fresh bread for a healthy and balanced snack to slip into the school bag. This dark chocolate is one of children's favorite chocolates for its accessible, not very intense and gourmet taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003eA \u003c\/span\u003e\u003cspan\u003emade in France \u003c\/span\u003e\u003cspan\u003edark chocolate to nibble on\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis dark chocolate Caraïbe is part of the Grands Crus of the Valrhona Maison. A century-old and 100% French brand. 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Take everywhere one of the greatest classics of dark chocolate of the Valrhona brand.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003eAn iconic dark chocolate Single Origin\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003ein a mini format\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eGuanaja 70% dark chocolate is a Single Origin that has helped build the reputation of the Valrhona company. A bitter and elegant taste signature with great finesse and a beautiful length in the mouth. Guanaja 70% chocolate was the very first chocolate in the world to reach such a percentage of cocoa. Today, it is one of the most recognized chocolates in the world and one of the most used by chocolatiers. Its practical format is ideal for slipping into a schoolbag for children's playtime or into a handbag for adults' coffee breaks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIndividually wrapped, this mini dark chocolate bar retains all its freshness and sensory quality. These mini bars can also be used for your children's snacks, to garnish a milk bread, not very sweet and with a real cocoa taste, for a healthy and balanced snack to slip into the school bag.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA 100% French snacking offer\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe Valrhona Collection online store offers you a wide selection for gourmet breaks: chocolate-coated dried fruits, chocolate bars or sticks, there is something for everyone! Order online now for home delivery.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGuanaja Single Origin chocolate is a dark chocolate made exclusively in France. It is on the banks of the Rhône, in Tain l'Hermitage, in the Drôme region of France, that cocoa beans from all over the world are transformed into an exceptional chocolate. 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With its 36% cocoa content, this chocolate will be perfect for fans of milk chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMini bar with an intense taste\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUnlike milk chocolates with caramel flavors, this chocolate made from caramelized skimmed milk and butter offers an exceptional smoothness. With Caramelia, Valrhona transposes the delicacy of caramel into the heart of a great chocolate. Tender, delicious, generous, Caramelia surprises with its powerful salted butter caramel taste. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA practical format and individual packaging\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThese mini bars are an ideal ally for the \"coffee break\", or to accompany a hot chocolate or tea. Individually wrapped, they thus retain all their freshness and sensory quality. 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Recognized for its expertise and the quality of its fine chocolates, Valrhona offers you with this chocolate box a selection of exceptional fine chocolates, made according to traditional methods and with original hand-made decorations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAn eco-designed box of chocolate, proof of Valrhona's commitment\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eValrhona is a company strongly committed to sustainable development. It has been certified B-Corp since 2020, joining the most committed companies in the world. It is in this approach that the brand has reviewed all its packaging, in order to limit the environmental impact. The boxes of chocolates are thus made entirely from recyclable materials. The total weight of cardboard used has also been reduced.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240020943193,"sku":"33870","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Gift_Box_15_Dark_Milk_White_Chocolate_Truffles_5.1_oz_Front_Packaging_Open.jpg?v=1727379830"},{"product_id":"gift-box-15-grands-crus-dark-chocolate-truffles","title":"Gift Box of 15 Grand Cru Dark Chocolate Truffles - 5.2oz \/ 150g","description":"\u003ch2\u003eGift Box of 15 Grand Cru Dark Chocolate Truffles - 5.2oz \/ 150g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eDiscover a box for lovers of filled dark chocolates. An intense selection of 15 fine chocolates made with pure Grands Crus ganaches: Grand Cru Manjari 64%, Grand Cru Abinao 85% and Grand Cru Macaé 62%.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA box that will please all dark chocolate lovers\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover in this box 3 exclusive recipes; 3 ganaches made with 3 emblematic Valrhona dark chocolates.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDark Chocolate Grand Cru Macaé 62%\u003c\/strong\u003e. This chocolate is a Grand Cru truffle, pure origin Brazil, a fruity and powerful dark chocolate with a subtle taste of grilled dried fruits and black tea. The 6th largest producer in the world, Brazil has a long tradition of cocoa cultivation. The expertise of Valrhona and its partner M. Libanio has enabled a post-harvest process of long fermentation and solar drying which give all their power to the unique aromas of the beans at the origin of Macaé. When tasting, this chocolate releases its full aromatic potential by offering fruity notes in the attack, then in the middle of tasting will appear notes of grilled dried fruits to finish on a note of intense black tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDark Chocolate Grand Cru Manjari 64%\u003c\/strong\u003e. This chocolate is a Grand Cru, pure origin Madagascar, a fruity and tangy dark chocolate. Madagascar also nicknamed \"The Perfume Island\", is an island where exceptional cocoa trees, delicious fruits and wonderful spices grow. It is all the aromatic richness of this island that we find in the Grand Cru Manjari ganache. Once again, Valrhona has worked hand in hand with its local partner the Millot plantation, to offer an exceptional cocoa. With this filled chocolate, discover the smoothness of a ganache combined with the acidity and notes of red fruits of Manjari for an awakening of the senses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDark Chocolate Grand Cru Abinao 85%\u003c\/strong\u003e. This chocolate is a blend of Grands Crus from Africa, from a complex blend of aromatic profiles of cocoas typical of Togo, Ivory Coast and Ghana. This aromatic richness offers lovers of intense bitterness, characteristic of African cocoa, a unique sensory experience. The aromatic power of this Grand Cru combined with a delicate ganache based on fresh cream, offers a subtle balance between strength and sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA “Made in France” gift box\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDo you want to support French know-how and promote local purchasing? Know that the Valrhona brand has been making all its chocolates in France for over 100 years. By offering this box, you will be able to discover 100 years of know-how with fine chocolate truffles made by hand. In addition to its know-how, Valrhona has joined the B-Corp brand collective: it is in this desire for more responsible chocolate that the brand has redesigned all of these gift boxes. The boxes are fully recyclable, so any excuse is good for an exceptional chocolate.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240022253913,"sku":"33903","price":45.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Gift_Box_15_Grand_Cru_Dark_Chocolate_Truffles_5.2oz_Front_Packaging_Open.jpg?v=1727380246"},{"product_id":"gift-box-dark-milk-chocolate-almond-hazelnut","title":"Box of Dark and Milk Chocolate-Covered Almonds and Hazelnuts - 8.1oz \/ 230g","description":"\u003ch2\u003eBox of Dark and Milk Chocolate-Covered Almonds and Hazelnuts - 8.1oz \/ 230g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eTreat yourself or your loved ones to a box of almonds and hazelnuts coated in Valrhona dark and milk chocolate. Enjoy the melting chocolate combined with the crunchiness of dried fruits.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eQuality ingredients\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe carefully selected dried fruits come from European producing countries. They are chosen for their unique qualities. Delicately roasted, these almonds and hazelnuts are then coated in quality chocolate. All the know-how of the Valrhona Maison is then expressed. These dried fruits are covered in chocolate by churning in large copper vats. Their rotation allows, as for the sugared almonds, to cover them in chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFrench know-how\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis box of chocolates and dried fruits is the result of more than 100 years of know-how. Valrhona puts at your service its mastery of working the cocoa bean until obtaining the chocolate. This renowned Maison also demonstrates its knowledge of the churning process that allows the creation of these delicacies. Finally, as for more than 100 years, all Valrhona chocolates are produced in France. It is on the banks of the Rhône, in the Drôme region of France, that these confections are made.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAn assortment to offer\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis box of chocolates contains sweet treats to nibble on alone or with others. It is therefore an ideal gift to give or to treat yourself. Whether it is to thank a loved one, celebrate a birthday, celebrate a party or comfort someone, this box of chocolates is a gift to be given priority. This Valrhona chocolate box is particularly popular with praline lovers since it combines dried fruits and chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Valrhona Collection online store offers you a wide selection of chocolate assortments. Among the chocolate ballotins, boxes or boxes of chocolates and dried fruits, discover the variations of dark, milk, white or blonde chocolate.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240023695705,"sku":"45690","price":42.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Box_Dark_Milk_Chocolate_Covered_Almonds_Hazelnuts_8.1oz_Front_Packaging_Open.jpg?v=1769917079"},{"product_id":"gift-box-dark-milk-dulcey-chocolate-almond-hazelnut-orangette","title":"Box of Dark, Milk, Dulcey Chocolate-Covered Almonds, Hazelnuts and Orangettes - 15.8oz \/ 450g","description":"\u003ch2\u003eBox of Dark, Milk, Dulcey Chocolate-Covered Almonds, Hazelnuts and Orangettes - 15.8oz \/ 450g\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis assortment of treats offers different coatings: milk chocolate, dark chocolate and even Dulcey chocolate. It's a delicious opportunity to discover the different combinations. Do you prefer almonds combined with milk chocolate or Dulcey chocolate? Enjoy all the combinations throughout the day with this box of crunchy chocolates.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eQuality ingredients\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThese chocolate treats are made from high-quality ingredients. Indeed, dried fruits from Europe are rigorously selected for their organoleptic specificities. Almonds and hazelnuts are then carefully roasted. Then, they are, in a second step, coated with Valrhona chocolate by churning. This step takes place in large copper vats. As they rotate, they stir the dried fruits to cover them with chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eNibble with relish\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis box of chocolates mixed with dried fruits is a delicious incentive to indulge. Whether to offer or to nibble (in moderation) during the day, these dried fruits coated in chocolate are a moment of pure pleasure. You will have to restrain yourself so as not to finish this box of chocolates too quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFrench know-how\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis box of dried fruits is the synthesis of 100 years of know-how. Valrhona, a Maison recognized by the greatest chefs, once again proves its mastery of working the cocoa bean to its transmutation into chocolate. This technical expertise is even seen in the quality of the churning that allows each dried fruit to be wrapped in chocolate. Did you know that Valrhona produces its chocolates exclusively in France and has done so for over a century? Indeed, everything takes place in the workshops located in the Drôme region of France. The chocolate factory is based in Tain l'Hermitage, on the banks of the Rhône, surrounded by vineyards. Enough to honor French know-how!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAn assortment of chocolates to offer \u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis box of chocolates combines three types of chocolate: dark, milk and Dulcey. Added to this are hazelnuts and almonds. Enjoy the contrast between soft and crunchy in these sweets. Whether you're nibbling on your own or as a gift to celebrate a birthday or a party, this chocolate box is a gourmet gift idea that everyone will love. This Valrhona chocolate box highlights French know-how.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrder your Valrhona chocolate box online\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003ca href=\"https:\/\/valrhona-collection.us\/\"\u003e\u003cstrong\u003eValrhona\u003c\/strong\u003e\u003c\/a\u003e Collection online store offers you a wide range of boxes of chocolates. Between \"ballotins\" and boxes of chocolates, the boxes come in all colors: dark chocolate, milk chocolate or Dulcey chocolate.\u003c\/span\u003e\u003c\/p\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":49240024547673,"sku":"45699","price":78.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/8702\/1401\/files\/Box_Dark_Milk_Dulcey_Chocolate_Covered_Almonds_Hazelnuts_Orangettes_15.8oz_Front_Packaging_Open.jpg?v=1727382207"}],"url":"https:\/\/valrhona-collection.us\/collections\/side-cart-items-in-stock.oembed?page=10","provider":"valrhona-collection-usa","version":"1.0","type":"link"}